Sober thoughts

Alcohol free zone - Stock Image - C008/3255 - Science Photo LibraryI don’t go to AA (alcoholics anonymous) although I have considered the option more than once. Who doesn’t during that morning after when your head feels like soccer ball batted around by Liverpool? I also think it’s a great organization that’s saved millions of lives. However, I do like to go “dry” several times a year. A plight that’s been particularly hard recently.

On a monthly dry surge, I ran into a few problems in places that sell alcohol. I get it. Restaurants and bars make a lot of money from booze and in these pandemic times, they need all the extra cash they can get. A reason why I always tip twenty-five percent. At least. (Even if I know my salad was just dragged across the floor.)

Recently, I went out for dinner at a popular pizza chain. A pleasant server came to the table and asked if anyone wanted something to drink. One person ordered a very over-priced glass of wine (I get it. Money. Pandemic.). Another asked for a something and coke. The daily special. Reasonable price if you don’t mind drinking alcohol, you could start your truck with. When it was my turn, I asked, “Do you have any alcohol-free beer?”  The poor server looked at me as thought I just got off the Martian shuttle. I ordered a diet soda.

The next night we went to a bar in the hotel where we were staying. This time I ordered a virgin Caesar – Clamato juice (Ok who came up with this? Some dude is sitting on a sunny patio, drinking tomato juice when an epiphany sounds, “You know what this drink needs? Clam juice.”), tabasco, spices and rimmed with salt.  The drink is also garnished with salad on a stick. This one, had a pickle, spicy green bean and celery. Now, the virgin, of course, means no vodka. With one of these sexless babies on the table you fly right under the sloppy, slurring radar, no one has a clue you’re sober.

However, my second drink was a bit of a scare. I ordered a soda with ice and lime. The thought here was a mock vodka and soda – the calorie conscious drink of the year. But the server brought the drink in a massive cup, super big gulp size. Not very inconspicuous. One look at this drink and, “Hey buddy maybe you need a meeting.”

Now, yea you’re right. I shouldn’t give a shit what other people think. And really, I don’t. But perhaps owners, bartenders and servers should have a bit of sensitivity. If a person orders a non-alcoholic drink. There’s a reason. Not only for health reasons, but the a sober person doesn’t want to be excluded from the excitement of vomiting, slurred words and a million “I love you, man.” Owners, managers, it’s not a big deal to have an alcohol free beer. Even Mexico has an NA beer. And that’s saying something.

NB: This Naked Mind is also a wonderful resource for quitting or slowing down alcohol use.

 

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